EXAMPLES OF CUSTOMIZED CULINARY PROPOSALS
OUR MENUS
Each menu can be customized according to tastes, needs and season.
The menus you find here are just examples: every event begins with a conversation with you.
Our cuisine combines quality, listening, and creativity, showcasing local and seasonal products.
Menu
VEGETABLE GARDEN
Vegetarian inspirations
$12
Appetizer: Pumpkin and ginger cream soup
Pumpkin / Greek Yogurt / Ginger
Soft cream of seasonal pumpkin, flavored with fresh ginger.
$12
Second course: Potato and chard tart with leek and pecorino sauce
Potatoes / Swiss chard / Pecorino cheese
Crispy potato and chard tart with leek cream and Ligurian pecorino cheese.
$12
First course: Red beetroot risotto
Rice / Beetroot / Parmesan
Creamy beetroot risotto, tossed with Parmesan cheese and finished with fresh fennel.
$12
Dessert: Red berry cheesecake
Berries / Cheese / Crumble
Soft cheesecake with a crunchy base and red fruit coulis.
Menu
LAND & TRADITION
Meat
$12
Appetizer: Artichoke flan with Montebore fondue and toasted hazelnuts
Artichokes / Montebore / Vegetables
Delicate artichoke flan with Montebore fondue and toasted hazelnuts.
$12
Second course: Veal cheek braised in Rossese
Veal cheek / Potatoes / Vegetables
Slow-cooked veal cheek with mashed potatoes and vegetables.
$12
First course: Ligurian trofiette with seasonal vegetable brunoise
Trofiette / Vegetables / Pesto
Trofiette with seasonal vegetables and pesto, fresh and fragrant.
$12
Coffee bun with crumble
Eggs / Cocoa / Coffee
Piedmontese coffee bunet with crunchy crumble.
Menu
ELEGANCE OF THE SEA
Fish
$12
Appetizer: Leek flan with anchovy sauce
Leeks / Anchovies / Eggs
Silky-textured leek flan with anchovy sauce.
$12
Second course: Crispy octopus with pea puree and confit cherry tomatoes
Octopus / Peas / Cherry Tomatoes
Crispy octopus with pea cream and confit cherry tomatoes.
$12
First course: Potato gnocchi with prawns and seasonal vegetables
Potatoes / Shrimp / Vegetables
Potato gnocchi with prawns and seasonal vegetables.
$12
Dessert: Volpedo peaches with chocolate and almonds
Peaches / Chocolate / Almonds
Caramelized Volpedo peaches with dark chocolate and almonds.
All menus can be adapted to accommodate intolerances, dietary preferences, or special requests. Let’s discuss this during the on-site visit.
A MENU CREATED FOR YOU
Every dinner is unique. Contact us to create the perfect menu for your evening.